- Combines fermented Centella Asiatica Extract, TECA, and Ceramides, which help strengthen skin barrier, to provide maximized calming effects and repair skin barrier.
- Infused with rich, hydrating Shea Butter to provide a moisturized and radiant complexion, perfect for dry skin.
- Ceramide, Phytosterol, and Fatty Acids are formulated in a golden ratio of 3:1:1, which are in a similar form of skin lipids, to effectively lock in moisture for the skin.
- Contains skin-friendly seed oils that enhances absorption of highly nutritious essence to soothe dry skin.
- High-concentration cream adheres smoothly to the skin, leaving a silky, nourished finish.

Apply appropriate amount on face and pat gently with both palms for absorption at the last step of skincare routine.

* Key Ingredients
Fermented Centella (Lactobacillus/Centella Asiatica Extract Ferment Filtrate), TECA, Ceramide NP, Butyrospermum Parkii (Shea) Butter, Macadamia Ternifolia Seed Oil, Moringa Oleifera Seed Oil

* Full Ingredients
Water, Glycerin, Diglycerin, 1,2-Hexanediol, Butylene Glycol, Niacinamide, Polyglyceryl-3 Distearate, Caprylic/Capric Triglyceride, Neopentyl Glycol Diheptanoate, Hydrogenated Poly(C6-14 Olefin), Isostearyl Isostearate, Pentaerythrityl Tetraisostearate, Heptyl Undecylenate, Bis-Diglyceryl Polyacyladipate-2, Glyceryl Stearate, C14-22 Alcohols, Centella Asiatica Extract, Butyrospermum Parkii (Shea) Butter, Cetearyl Alcohol, Polyglyceryl-2 Stearate, Sodium Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Glyceryl Stearate Citrate, Arginine, Stearyl Alcohol, Polyisobutene, C12-20 Alkyl Glucoside, Squalane, Sodium Polyacrylate, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Carbomer, Sodium Surfactin, Hydroxystearic Acid, Ethylhexylglycerin, Adenosine, Hydrogenated Lecithin, Sorbitan Oleate, Caprylyl/Capryl Glucoside, Macadamia Ternifolia Seed Oil, Sodium Hyaluronate, Moringa Oleifera Seed Oil, Sodium Phytate, Ceramide NP, Dextrin, Theobroma Cacao (Cocoa) Extract, Glyceryl Acrylate/Acrylic Acid Copolymer, Polyglyceryl-10 Myristate, Phytosphingosine, Stearic Acid, Lactobacillus Ferment, Madecassic Acid, Asiaticoside, Sucrose Distearate, Asiatic Acid, Phytosterols, Lauric Acid, Polyglutamic Acid